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PERTINENCE CURVES IN FUZZY MODELING OF THE PRODUCTIVE RESPONSES OF BROILERS REA
Lourençoni,Dian; Abreu,Paulo G. de; Yanagi Junior,Tadayuki; Campos,Alessandro T.; Yanagi,Silvia de N. M..
ABSTRACT The selection of the type of fuzzy systems pertinence curve allows a better representation of the mathematical model and a smaller simulation error. We aimed to study the effect of pertinence curves in fuzzy modeling of broiler performance, created in different production systems. For the development and testing of fuzzy models, three commercial aviaries (conventional, tunnel with negative pressure, and dark house) were evaluated over one year, totaling six lots per system. For the development of the model, the input variables were enthalpy in each rearing phase (initial: phases 1, 2, and 3; growth: phase 4; and final: phase 5) and the output variables were feed intake (FE), weight gain (GP), feed conversion (FE), and the productive efficiency...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Poultry farming; Production performance; Artificial intelligence; Fuzzy logic.
Ano: 2019 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-69162019000300265
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PRODUCTIVE RESPONSES FROM BROILER CHICKENS RAISED IN DIFFERENT COMMERCIAL PRODUCTION SYSTEM - PART II: IMPACT OF CLIMATE CHANGE REA
Lourençoni,Dian; Yanagi Junior,Tadayuki; Yanagi,Silvia de N. M.; Abreu,Paulo G. de; Campos,Alessandro T..
ABSTRACT Broiler chickens are homoeothermic animals, i.e., animals capable of maintaining their body temperature within quite narrow limits; therefore, climate change poses a great challenge to poultry. With this in mind, this research aims to evaluate the performance of broilers submitted to different commercial production systems and exposed to different future scenarios, taking into account the climate change trends. To achieve this objective, we developed and validated a fuzzy model able to predict the performance of a broiler as a function of enthalpy along its life stages. This model was developed and validated in part I of this article based on experimental data collected for one year in three aviaries: conventional, negative pressure, and dark...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Broiler industry; Artificial intelligence; Climate change; Fuzzy system.
Ano: 2019 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-69162019000100011
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PRODUCTIVE RESPONSES FROM BROILER CHICKENS RAISED IN DIFFERENT COMMERCIAL PRODUCTION SYSTEMS - PART I: FUZZY MODELING REA
Lourençoni,Dian; Yanagi Junior,Tadayuki; Abreu,Paulo G. de; Campos,Alessandro T.; Yanagi,Silvia de N. M..
ABSTRACT Broiler chickens are classified as homoeothermic animals and require a production environment within well-defined thermal comfort intervals. Therefore, the development of algorithms (mathematical models) to control the environment that can be embedded in microcontrollers becomes necessary. Hence, this work aimed to develop a fuzzy model for predicting the productive performance of broiler chickens as a function of the thermal environment during the various breeding phases. The Mamdani inference and defuzzification methods were used, by means of the gravity center, to develop the fuzzy model. Two hundred and forty-three rules with weighting factors of 1.0 each were elaborated. Three commercial warehouses (conventional system, wind tunnel with...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Poultry farming; Productive performance; Artificial intelligence; Fuzzy logic.
Ano: 2019 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-69162019000100001
Registros recuperados: 23
Primeira ... 12 ... Última
 

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